Hotels with restaurant in Toulouse

Enjoy a buffet breakfast in a bright dining room or choose a light meal at the tea lounge with homemade desserts. A sushi menu delivered directly to your room is also available for a gourmet break at any time of the day.

Savor delicious cuisine at Maison Soclo's restaurant, where dishes crafted with seasonal ingredients and local inspirations await you in a refined and welcoming setting, at the heart of a historic Toulouse residence.

The hotel's restaurant offers homemade cuisine blending local flavors with Argentine influences. In a friendly atmosphere, enjoy specialties like Toulouse sausage or unique barbecue dishes, and don't miss the Sunday brunch, popular with both locals and visitors.

Savor bold and refined French cuisine at the gastronomic restaurant Le Cénacle, where the chef reinvents local products in an elegant setting. Each Sunday, extend the experience with the Consuls' brunch, a gourmet interlude blending tradition and creativity.

Enjoy traditional French cuisine at the "La Table Rouge" restaurant, offering refined and delicious dishes in a warm setting. You can also relax on the bar terrace, perfect for a quiet moment by the Canal du Midi.

Dine at Le Victoria restaurant, offering French cuisine and regional dishes from Sunday to Thursday evenings. For a snack or drink at any time, the bar and snack service are available 24/7.

Enjoy simple and delicious cuisine at the Ibis Kitchen restaurant, open at the start of the week in a contemporary setting, or relax on the private terrace for an intimate evening ambiance in the heart of the Pink City.

Savor local specialties at Le Capoul brasserie, a hotel partner, and enjoy its lively terrace on Place Wilson, perfect for lunch or dinner in the heart of Toulouse.

Savor local cuisine with a twist at La Table de L’Initial, offering creative menus made from fresh, seasonal ingredients. Enjoy your meal in an intimate setting or on a shaded terrace while indulging in regional specialties.

Enjoy refined bistronomic cuisine at L'Instant T restaurant, where fresh, seasonal ingredients elevate every meal. Dine in a bright dining room or outdoors under a pergola, offering delightful moments in a peaceful setting.

Savor refined bistronomic cuisine highlighting local terroir products at the Sixty-Two restaurant, led by Chef Stéphane Mazières, in an intimate and contemporary setting, open from Tuesday to Saturday in the heart of the Pink City.

Enjoy traditional French cuisine through the partnership with "L'Atelier des Plats" restaurant, open on weekdays, and start your day with a continental breakfast buffet.

Savor bistronomic cuisine crafted from fresh, local ingredients at the hotel's "Kitchen & Bar" restaurant, offering seasonal dishes in a relaxed setting with a terrace by the pool.

Le Lusso restaurant welcomes you from Monday to Friday with seasonal cuisine prepared from fresh ingredients. Enjoy your meals in a friendly setting, either indoors or on the terrace, perfect for a relaxing moment after a busy day.

Savor refined French cuisine that changes with the seasons in a modern and elegant setting. Whether in the dining room or on the shaded terrace overlooking the pool, enjoy Southwest-inspired dishes made with fresh, quality ingredients.

Enjoy traditional cuisine at La Ripaille, the brasserie linked to the hotel. Relish homemade dishes made with local ingredients in a friendly atmosphere, with the option to sit on one of the two sunlit terraces.

Savor bistronomic cuisine at the SW restaurant, where seasonal ingredients and collaborations with local artisans elevate every dish. In a welcoming atmosphere, enjoy fine charcuterie, organic vegetables, and authentic creations, while the "84" bar invites you to discover signature cocktails and regional selections.

Savor the gastronomy of Southwest France at Le Barricòt restaurant, highlighting local products. Between the elegant dining room and the green terrace, enjoy regional cuisine or indulge in the Sunday brunch for a convivial moment with family or friends.

Savor seasonal cuisine at the partner restaurant L’Atrium, crafted with fresh, local ingredients. Enjoy your meals at lunch and dinner in a serene setting overlooking the interior garden. The bar enhances the experience with cocktails and tapas.

The Gourmet Bar serves traditional French cuisine and flavors from Southwest France, available to savor indoors or on the poolside terrace. A children's menu is offered, providing a dining experience suitable for the whole family.

Enjoy seasonal and local cuisine at the adjacent partner restaurant, offering a warm atmosphere and dishes prepared with fresh ingredients. For a relaxing moment, the hotel's bar is open 24/7 with a selection of drinks and snacks.

The Gourmet Bar offers cuisine inspired by the flavors of Southwest France, served in the dining room, on the terrace, or in your room with room service. The bar, open until 2 a.m., completes the experience with homemade cocktails and a weekend brunch.

Enjoy a varied French cuisine at the restaurant, featuring balanced buffets, regional dishes, and options to suit all tastes. Room service also allows you to savor meals in an intimate and comfortable setting.

Savor local and seasonal cuisine at the hotel's restaurant, open from Monday to Friday at lunchtime. Gourmet buffets of appetizers and desserts complement a menu highlighting regional specialties, perfect for a convivial lunch or dinner.